Invest and build your own food cart:

You can create your own layout with any of our food carts. Just tell us what combination of catering equipment you need and we'll fit it into the unit.
Average sizes: Length = 1,2m Width = 600mm Height = 900mm (optimal Serving height)
The reason for the 600mm width is that this unit must be able to fit through a standard door. People need the option to keep their units inside the house at night

Beach Cart	Hot Dog Cart Combo	Mobile food service carts	ACHIB Hawkers Food Cart
This beach cart got the wheels to take you places. You can almost call it an all terrain food cart. Where you decide the colours and logos, the question is "How funky do you want your units to be?" 1 x 1 Division Bain Marie 2 x Deep Fryers Stainless steel front plate All terrain wheels Umbrella for you own account - think "Brand" here. (Or have a fixed canopy)	ACHIB - African council of hawkers and informal businesses. This is a basic "pap en vleis" food cart. Even more affordable food trolley for informal traders. Comes with an umbrella holder. For changes, see right hand side about building your own cart Pap en vleis food cart Double boiling table (400mm x 800mm) for stock pots Extra removable solid plate for grilling meat(vleis) and basically anything Drip tray Open storage space S/Steel fold-up prep/serving shelf Handles for pushing with extra shelf	For school events, totally enclosed trolley. Display cart for sweets and food. School or team logo's. School cart NO heating functionality Totally surrounded with mesh for quick fingers Staggered galvanized display shelves Open underneath shelves for money bin - chocolates Top space for stacking and hanging biltong, chips or whatever Sliding doors for lock-up storage Adjustable canopy	Hotdogs, boerewors rolls, russians - any type of sausage The solid plate for stews and to braai/grill sausages This hot dog cart, branded, can be your new franchise - why not? Hot dog cart - Combo 2 x 5L Boiling pans(1 burner each) 1 x 10L Deep fryer (3 Burners) 1 x Solid plate - griddle (2 burners) Little shelf for condiments Stainless steel prep/serving area Adjustable canopy
Catering Equipment: Add up to 3 of the following to create your basic food vending cart. 1 x 4 burner gas griller - with braai grid (not cast iron grids - heavy and it can break) 1 x solid plate(griddle) - 2 or 3 or 4 burners 1 x 1 division bain marie 1 x 10L deep fryer - three ring burner 1 x 10L deep fryer - 2 or 3 ball valve burners 2 x 5L s/steel water containers - single burners 1 x boiling table (cup or ring burner) 1 x solid plate with ring burner (combo boiling/griddle) Just add gas: We supply the regulator and hose. As standard we use 9kg and above, but if you want to fit the small Cadac bottle, no problem